Lemon and Raspberry Textured Cake

$104.00 NZD

Shipping calculated at checkout.

This cake features moist lemon-infused layers, complemented by a tangy raspberries, either a lemon curd or raspberry compote filling, and finished with a textured, swiss meringue buttercream. Each slice offers a refreshing blend of sweet and tart, with bursts of raspberry that perfectly balance the citrus notes. Beautifully decorated with meringues and fresh flowers and sprinkles, this cake is ideal for any celebration.

Size (inches) 6 7 8 9

Layers 2 3

Dietary preferences None Gluten-free

Pickup available at Shop location

Usually ready in 24 hours

All website orders are for pre order with at least 24 hours notice. We do however have cupcakes available for same day pick up, please phone us on 027 493 0743 to find out what we have available in store. Our products are hand made on site, therefore there will be slight variations from the pictures and no two products will look the same. Likewise if you’d like to customize your cupcakes then please call or email us at info@wildflours.co.nz.

Cupcakes last up to 2 days and are best kept in the box and refridgerated until at least an hour or so before eating. We bake everything from scratch using high quality ingredients. If you are allergic to anything please check with us before ordering so we can inform you what is in them.

This is available during our normal business hours, please let us know approximately what time you’ll be picking up. If you require delivery please email us and we’ll let you know if this is possible for your area and the cost.

Click here to view our size guide.