
Carrot Cake
A rich, spiced carrot cake loaded with flavour and topped with a smooth cream cheese Swiss meringue buttercream for the perfect tangy-sweet balance. Finished with a rustic sprinkle of crushed walnuts, vibrant pistachios, and chewy apricot pieces for texture and a pop of colour.
Pickup available at Shop location
Usually ready in 24 hours
Please read
All website orders are for pre order with at least 24 hours notice. We do however have cupcakes available for same day pick up, please phone us on 027 493 0743 to find out what we have available in store. Our products are hand made on site, therefore there will be slight variations from the pictures and no two products will look the same. Likewise if you’d like to customize your cupcakes then please call or email us at info@wildflours.co.nz.
Cupcakes last up to 2 days and are best kept in the box and refridgerated until at least an hour or so before eating. We bake everything from scratch using high quality ingredients. If you are allergic to anything please check with us before ordering so we can inform you what is in them.
Pick up/ delivery
This is available during our normal business hours, please let us know approximately what time you’ll be picking up. If you require delivery please email us and we’ll let you know if this is possible for your area and the cost.
Size guide
Click here to view our size guide.